Hahn Pinot Noir: In Oprah Magazine

Our friends are talking about us. Brian Duncan of Bin 36 talks with Oprah about our wine. And they love what we're pouring at our table. Next month, we'll all be gathering around the diningroom table with our friends and family to celebrate countless blessings: each other, another year, the food on the table and the wine we share too. And what a treat to come together and share traditions as well as new beginnings in our lives.



If you haven't yet tried the Hahn Pinot Noir, you'll want to. The beauty of wine, unlike other standardized products, is that it is a living, changing spirit, crafted from the soil, and the grapes, the weather, our sustainable farming practices and the TLC we've poured into it. Then the wine makers add their science and artistry to the wine. Sometimes it seems like magic, how it all comes together, from the roots all the way to aging in the barrels and finally the bottle. We may know a lot about the science of fermentation, filtration, and so on, but when you take that first sip, it does feel and taste like magic.


Maybe some of that magic is the company you keep. The heady collaboration of the annual Thanksgiving Dinner can sometimes be overwhelming, stressful and unpleasant. But this year, in the context of National & World challenges, the blessings in our lives, our friends and family, sitting down together, sharing, telling stories...reminds us that our greatest fortunes are each other. Anyone you sit down with and share a bottle of wine with is special.

Thanks for taking us with you in those moments.

And for the quintessential Santa Lucia Highlands Pinot Noir experience, try the Hahn SLH. .